Renal Nutrition and Metabolism
The diet that is recommended for people with chronic renal failure and aims to regulate protein, potassium, sodium, phosphorus, and fluid intake is known as renal nutrition.
Because dialysis patients' kidneys are unable to handle excess fluid and other metabolic wastes, it is essential that the foods they consume contain sufficient nutrients. Dialysis patients frequently consume insufficient quantities of essential micronutrients, fluids, and macronutrients. There is evidence that the accumulation of toxins that can accompany renal failure can also suppress appetite. As a consequence of this, dialysis patients frequently consume less food.